The Omega Blood Count has been shown to be a better predictor of heart disease and especially sudden cardiac death, than traditional coronary heart disease risk factors including LDL and HDL cholesterol. Individuals with a high Omega-3 Blood Count have a decrease in the relative risk for sudden cardiac death by as much as 90%.

The science behind the Omega-3 Blood Count has been validated by data from large-scale human clinical studies including the Physicians’ Health Study (PHS), which involved 14,916 healthy male physicians. In these studies the Omega-3 level was clearly related to risk of having a heart attack.

Your Omega Blood Count cannot be predicted with certainty without analysing your blood. Many factors including age, sex, weight…